A late night talk show that begins when midnight strikes.
Special guest/s will hang out live in studio, providing good chat and occasional performances between tunes. There’ll be a different host each week bringing their own experimental flourishes to the table, which includes pre-recorded audio of conversations, spoken word performances, fiction/non-fiction readings, stand-up comedy, and sound collages.
Forget sleep, stay up, listen in and take the Midnight Special.
It's a booze and food filled Midnight Special with your host Ai-Ling Truong as she chats to boozesmith Lex Poulsen (Hippocampus Distillery) on what Norway’s like, a defence of Vodka and some history on Gin. Then she talks to master of fried chicken Ben Atkinson (Meat Candy) about why he became a chef, the art of fried chicken, brussel sprouts and the challenges of running a restaurant. Tunes will range from Norwegian black metal to some dirty good hip hop as our guests play some of their fav tunes!!!