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Plating Up WA this June

Throughout June loads of venues all over the state are zeroing in on WA’s best seasonal ingredients with ‘hero dishes’ celebrating our state’s diverse produce, through Plating Up WA.  The campaign, now in it’s sixth year, was initiated by the Department of Primary Industries and Regional Development’s Buy West Eat Best program to support and celebrate the restaurant and foodservice community who champion the diverse and plentiful produce we are blessed with across Western Australia, as the weather changes and we get a little chilly here.  The venues are found all over WA … Kalbarri, Geraldton, Pemberton, Manjimup, Waroona, Swan Valley, Perth and Fremantle!  In this four part series Brekky host Pam Boland chats with different chefs Plating Up WA this June to hear about their special dishes inspired by WA produce.
  • Episode 1 - Melissa Worthington - Buy West Eat Best Program Manager 
  • Episode 2 - Chef Libby Peasley - Two Dogs Laughing 
  • Episode 3 -  Chef Melissa Palinkas - Ethos Deli and Dining Room 
  • Episode 4 - Chef Scott Bridger - Bib and Tucker and PUWA Chef Liaison  
Find out more at platingupwa.com.au 

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